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Holiday Menu 2024

Served daily between 5PM - 10PM.



Starters




Fried Ravioli

Handmade breaded ravioli toasted golden brown served with marinara and parmesan.

$19.99

Vegetarian


Calamari Fritti

Breaded and fried calamari rings, served with marinara sauce.

$19.99

Fish



Salads




Caesar Salad

Mixed greens or romaine topped with parmesan, croutons and Caesar dressing.

Small

$9.99


Large

$19.99



House Salad

Mixed greens or romaine topped with tomatoes, cucumbers and dressing.

Small

$9.99


Large

$19.99




Chef’s Choice Menu




Spaghetti Alla Puttanesca

Homemade tomato sauce, cooked with garlic, black olives, capers and fresh basil.

$39.99

Vegan
Vegetarian


Chicken Alfredo

Homemade creamy white Alfredo sauce topped with julienned chicken, served over pasta.

$39.99



Bolognese Pasta

Nonna's famous homemade meat sauce with Italian sausage, a dash of cream and a splash of Chianti red wine served over pasta.

$39.99



Shrimp Scampi

Local jumbo shrimp sautéed in garlic and olive oil, served over pasta.

$39.99



Chicken Parmiggiana

Topped with homemade marinara sauce, mozzarella and parmesan cheese. Served with one salad or side.

$39.99




Kids




Pasta Marinara or Butter

Side order of pasta with marinara sauce or with butter.

$19.99



Fried Ravioli

Handmade breaded ravioli toasted golden brown served with marinara and parmesan.

$19.99

Vegetarian



Desserts




Limoncello Cake

Light and zesty lemon cake infused with limoncello liqueur, layered with creamy frosting, and topped with a citrus glaze.

$9.99



Tiramasu

Classic Italian dessert. Layers of espresso-soaked ladyfingers, mascarpone cream, and a dusting of cocoa.

$9.99




Drinks + Coffee




Wine

Choice of red, white, or rosé.

$14



Soft Drink

Soda, Sprite, Pepsi/Coke & Diet Pepsi/Coke

$2



Espresso

$6



Cappuccino

$6


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